Every Thursday
Our house tripe
All winter long, on Thursdays the menu has Don Giovanni's tripe: an old-fashioned dish, to be eaten piping hot with bread.
€15 per portion
Santa Venerina, beneath Mount Etna
Sicily in the kitchen: fresh pasta, grilled meat and our own craft beers, in the evening under the pergola.
Every Thursday
All winter long, on Thursdays the menu has Don Giovanni's tripe: an old-fashioned dish, to be eaten piping hot with bread.
€15 per portion
Every Friday
Stockfish salad, stockfish caponata with bitter cocoa and salt cod in tempura with sweet-and-sour sauce; then tagliatelle with Sicilian-style salt cod and Messina-style stockfish.
€35 per person · drinks, cover charge and digestifs included
Friday, Saturday and Sunday
At the weekend we also open at lunchtime, from 12:30 pm. In the evening we look forward to seeing you from 7 pm, under the pergola.
Sunday lunch
Don Giovanni's Sunday menu: a selection of starters, two first courses, a main course and dessert. Drinks, cover charge and digestifs included.
€35 per person · there is also a kids' menu
Six Don Giovanni labels, brewed to go with our food.
Pilsner · 5% ABV
Pale and dry, with a pinch of Sicilian salt crystals that makes it savoury and thirst-quenching.
Water, barley malt, hops, sugar, yeast and Sicilian salt crystals.
Pair it with the mixed fried platter and the tomato bruschetta
Helles · 4.7% ABV · gluten-free
A soft, clean blonde, the lightest of our beers. Gluten-free, for those who need to be careful.
Water, barley malt, hops, yeast.
Pair it with the parmigiana and the caponata
Belgian witbier · 4.8% ABV
Brewed with wheat, it smells of coriander, juniper and lemon peel. Fresh, almost an aperitif.
Water, barley and wheat malt, hops, sugar, coriander, juniper, lemon extract, yeast.
Pair it with the warm ricotta and the pumpkin risotto
Belgian ale · 6% ABV
Sicilian honey from Zafferana, a few kilometres from here, gives it a sweet, rounded finish.
Water, barley malt, hops, Sicilian honey, sugar, yeast.
Pair it with the honey-glazed veal parcel
Belgian amber · 6% ABV
Amber, with caramel you can really taste: full, warm, a beer for winter evenings.
Water, barley malt, hops, caramel, sugar, yeast.
Pair it with the mixed roast and the maccheroni with ragù
India pale ale · 6.8% ABV
The boldest: lots of hops, a clean, fragrant bitterness. For those who like a beer with character.
Water, barley malt, hops, sugar, yeast.
Pair it with the mixed roast and the pinsas
33 cl · unfiltered and unpasteurised · top-fermented · serve at 4–6 °C
The dining room opens onto the garden: glass walls, wood, fairy lights switched on as soon as evening falls. We eat outside as long as the weather allows, and indoors when the cold arrives.
4.7 out of 5 on Google reviews
Via Alessandro Volta 96/A
95010 Santa Venerina (CT)